Sweet vanilla tvorog cream
CHF 10.00
Additional information
| Weight | 300 g |
|---|---|
| Packaging | 300 g — 1 packaging |
Product composition:
Tvorog, 16% fat (made from raw cow’s milk and lactic acid bacteria), butter, 82% fat, icing sugar, vanillin.
Allergens: milk.
Nutritional and energy values per 100 g:
Energy — ≈ 310 kcal
Protein — ≈ 15.0 g
Fat — ≈ 22.0 g
Carbohydrates — ≈ 12.5 g
Use-by date: indicated on the packaging.
Storage conditions: keep refrigerated at a temperature between +2 °C and +6 °C for no more than 10 days from the production date.
Producer: SYRNYK Association
Production address: Switzerland, 1266 Burtigny, rte Matagasses, 32
Serving instructions:
The product is ready to eat.
Serving:
Serve chilled or at room temperature — as a dessert on its own or with berries, fresh fruit, honey, jam, chocolate, dried fruit, as well as with pancakes, toast or fresh pastries.
