Tvorog Fresh curd cheese

Serving suggestions:
The product is ready to eat and does not require any additional heat treatment.
It is recommended to enjoy it plain, with sour cream or yoghurt.
It can also be added to salads, used for sandwiches, combined with vegetables and fresh herbs, as well as used in omelettes and fillings.
For a sweet option, tvorog pairs well with berries, fruit, honey, jam or sweetened condensed milk.
Suitable for vegetarians.
Product composition:
Whole cow’s milk, lactic cultures.
Natural product with no added salt.
Produced at Domaine de Bois-Bougy farm from whole milk from Swiss cows.
Nutritional and energy values per 100 g of product:
Energy — 214 kcal
Protein — 16.0 g
Fat — 15.5 g
Carbohydrates — 2.5 g
Storage conditions:
Keep refrigerated between +3 °C and +5 °C. The exact use-by date is indicated on the packaging.
Producer:
SYRNYK Association
Farm: Domaine de Bois-Bougy, Nyon, Switzerland