Thin crispy golden wafer rolls, filled with a smooth caramel-flavoured cream, made from sweet cooked condensed milk.
A traditional Eastern European dessert given an artisanal makeover: each roll is delicately hand-formed and generously filled. Its texture offers a balance between the crispness of the wafer and the softness of the filling — ideal to accompany a coffee or tea.
Product composition:
Wafers: wheat flour, butter, sugar, eggs, maize starch, vanilla, salt.
Filling: cooked sweetened condensed milk, butter.
Allergens: gluten, milk and dairy products, eggs.
Energy value:
~430–460 kcal / 100 g
Storage conditions:
Keep refrigerated between +4 °C and +6 °C.
Shelf life: best consumed within 4 days of the manufacturing date.
Weight and packaging:
Roll weight: ~65–70 g / piece
Quantity per pack: 8 items
Total weight: ~470–500 g
Producer:
Artisanal product made by Da.Cake (Anna Demakova).
Preparation and serving instructions:
Ready-to-eat product.
Enjoy chilled, ideally with a coffee, tea or as a dessert after a meal.
Can also be served with fresh fruits or a scoop of ice cream for an indulgent touch.